Home
About us
Quality Policy and Impartiality
Certification Process
Suspension, Restriction of Certification or Cancellation of Certification
Appeals and Complaints
Certification
ISO 9001:2015
ISO 14001:2015
ISO 45001:2018
ISO 22000:2018
FSSC 22000 Food
FSSC 22000 Packaging
HACCP
Gluten Free Verification Audit
Verification audit of the Association of European Coeliac Societies (AOECS)
Verification audit Swiss Allergy Label (SAS)
Training
Contact
CZ
EN
Certification - Training
professionalism, politeness and reliability
more information
Our customers